Gavin Berry in Sydney at Red Lantern Restaurant

Take a seat as we treat you to an intimate night with our exquisite wines accompanied by the mouth watering creations of Chef Mark Jensen.

Join our Managing Director and Senior Winemaker of West Cape Howe Wines, Gavin Berry, as he shares his wealth of experience and depth of knowledge from over a quarter of a century in the Great Southern region of Western Australia.

Join us for a delectable 5-course menu, perfectly matched with West Cape Howe wines. Seats are limited, do not miss out. BOOK NOW! 

Limited number of tickets available. Don't miss out.
Red Lantern on Riley - Private Dining Room
60 Riley Street, Darlinghurst NSW 2010
6.30pm - Thursday, 28 September 2017


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